EXTREME Food in Iran!! Whole DINOSAUR LAMB PLATTER!!! + NEVER SEEN Village COOKING of Iran!

EXTREME Food in Iran!! Whole DINOSAUR LAMB PLATTER!!! + NEVER SEEN Village COOKING of Iran!

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It's. Just getting smoky. You. Can see that oil is already, cooking, the meat. Check. It out guys this Trevor James hanging, with mr. Teresa. We are in Turin. Irin and today we're going for the ultimate, road trip to the north of Iran. We. Actually going to mall on the wrong you're going to eat that sure and you're gonna have lots of home cook foods in more than a hundred home cook food they are really, nice we're gonna go to fish market we're gonna go fishing, we're, gonna cooking we're gonna have a whole, haha. It's, gonna be amazing. This. Is part four of nine of. Our ultimate. Iran food, playlist. And, today mr., tasters, bringing, us in extremely. Deep, right, into the mountains, of northern Iran, for, an ultimate. Extremely. Rare village. Meal and, whole. Lamb, cooked, for some of the most unique, ingredients. In the world, huge. Thanks, to mr. taster, and to. Ali from come to Persia. And. To northern Iran gonna, be a wonderful trip, over the color, beautiful. Rivers pristine, forest and we are just driving through the, winding roads of North, Iran, going we're. Going to Mahmoud Abbas to have the whole lamb the. Lamb just phoned me really yeah the lamb says you're. Waiting for you. Gonna be good and these roads. Stunning. Beautiful. Scenery. This. Is so beautiful the, snow-capped, mountains. Forests. The clouds beautiful. Country, and here, we are you have your mother-in-law's on there yeah, near the Caspian Sea yes and the first meal oh oh. Yeah, maybe laughs yeah, below, northern. Style, yeah northern aside yeah right. Here. We're. Gonna make a whole lamb yeah the whole lamb is ready and, also, we've got other stuff that you can see order in style, yeah a month we call it wasn't irony but they're honest yeah or. Northerners. She's. The owner and, chef of here oh really. Nice. To meet you right, into the kitchen. This. Is the whole. Yeah. Babe Allah and this is gonna be stuff yeah it's gonna be a soft I'm gonna be proud first pride. Yeah, and they put your foot in the belly yeah I believe what. Is this killer and. Kitchen. Onion. Onion. This. Is like all the soil teacher, all stop. And. What do we have over here we've, got doc, here doc yeah. What is this cookin different, cups of peaches, like like peach and whatever they haven't even got Roasters here rooster, yeah it's, almost the same sources over there and what's this here this is present, John Herschel, walnuts, and cooking. From the day before is the key of the beautiful. Version is to dress me and, some, local, water as well local batter yeah and here we go, we're gonna start, the lab. So. It's gonna get fried in this oil first, right. In the oil so first fry and then stop yes. She's. Just throwing that boiling oil to the beneath into, the belly oh here, comes the flip like another flip so, this is northern style yeah. It is yeah are then smog under honey yes under any style it's. Just getting smoky, the skin is starting to cook and, get a little bit crispy yeah. What's. This it's, local butcher butter boy yeah that's. That's. A big friggin. Thing. And listen to that sizzle there's nothing more satisfying than hearing this sizzle yeah it's, like a sample in it yeah it's, beautiful, that is truly beautiful. You. Can see that totally. Cooking. The meat. What's. This here it's, it's, got sour orange, and. Now we're going to yeah Tomoko. Paste tomato. And. This is gonna be put inside as well. Oh it's gonna boil it in here no. They're gonna put on top put on top yeah. Sour. Orange, yeah and tomato yeah, I'm some peaches peaches, that smells. Thank. You no it just smells really delicious, you guys could we be, not zero. It's. Not yeah, yeah actually I made a mistake because. We. We. Have suffered after we boil it okay so boil, it and then stop it exactly, it's gonna boil a couple of hours, we are moving back into the hours now, we're gonna go to movies. Market, okay okay should, we kill up the door. There. That. Is one of the most unique, smells. See, you in three hours. And. Now we're gonna go to a, fish. Market okay, to see the fish a fish and also get one for tomorrow. Yeah. And we're gonna see the vegetable, and food market is there awesome. And. While the lamb was cooking, we made our way to the fish market and witnessed, the fish. Right. On the Caspian. Sea. Yeah. So. The people here are they buying it for their home cooking or they buy this no no normally, the sellers coming and doing the auction and if they win they sell it to people they'd be so exact. There's. A lot of fish here he's the way fish yeah it's the best fish after the stores your mom really yeah it is yeah and we're gonna be having this at home cook me up we're gonna have it tomorrow tomorrow, and this is the dock fish Oh duck, fish and what do we have here what type of these anchovy, anchovy, yeah and this is the most delicious fish, the last moment, yeah all right and he voted already for you oh so we're gonna cook it tomorrow in their village house the, area yeah.

Restaurant Open-label for us tonight. And. The whole lamb is going up yeah he's. Gonna go right here. Yeah. It gets all the pigs, out into it you're gonna fry it oh my god. Good. Whoa. You can see it's fatty and lean, combined, yeah look at the silver for those, off so this is gonna go right yeah over top oh and here it comes. So this is northern even, any style all right in the belly yeah, that. Smells so, fragrant. More, than local herbs. Oh. That's. Beautiful. Thank you. And. This is the also, pull out yeah, it's saffron, look at the look at all pulling. The head the. Neck yeah oh. It's. Just falling apart. Oh. My. God look at that oh, my. God, saffron. Rice with Bill right look, at the colour there. Look. At the fat in there bubbling. It's bubbling. Consoles. With the peach yeah, pomegranate. Look at. Like. This week it is from, the page yeah. Sourness. Coming from polygon hmm, and then savoriness. From those onions, exactly. And, mixes with dealer eyes and saffron. Making. So, delicious, wow what, some fatty here for you oh. My. God. Uranium's. Loves toddy, just. A little crispy on the bottom it is crispy, yeah oh yeah. Yeah it's crispy so yummy. You can put some sauce on it oh thank. You, gopher okay. I. Think this right here is the best lamb I've ever tasted really yeah I love, oh my god labor welcome, to heaven. This. Is the best part of it is that oh yeah. This. Is for you. Gilly. What. Do you think thank you really. Soft can, you please tell her it's the best man, I've, ever had, me get a bang, it was finally a guitarla for this. That. Was amazed. How. Did you liked it best lamb I've ever heard. We've. Got surprise, for tomorrow tons more yeah tongue warm more, Lacock food's ready. And. The next day we're, getting up bright, and early to visit a local village, for one of the rarest, meals ever seen, on this channel we're, having three meals and spending. A whole day deep. In the mountains, of mazandaran having, an unforgettable. Experience. You're, gonna love this. Deep. In the mountains, we made it. In. A day made, it finally. Beautiful. Mountain. Home. This. Is taking. Away the bad. Spirits, yeah this, is calling us friend this, is breakfast, they, made it their selves, cuz. I'm way miss. I wanna see oh, you're. My son they, see oh. Honey. Yeah, honey you go with the bread yes, and this is the Royce okay, for the breakfast, look at that it's, like a rice cake yeah they put in the point yeah right on the fire yeah when here come the eggs Wow right, over the fire look at those eggs the, butter is just melting. In there. Iran, who. Your. Aunt hush getting their. Scaly and it's already the, breakfast, is already right. In the mountains, oh. Wow. This, is amazing so we're just gonna sit down and join them oh and this is the local tea made with charcoal, hold on yeah. We've. Got cheese on top we've got sesame and sugar, that you can put it on your release, yeah. We've. Got beans here correct, okay. We've. Got butter oh so this is like a local, cream yes and some honey some honey yeah. And. This carpet is so comfortable. And. The Wallaces yeah, such, a healthy breakfast, what is that the egg. In. The clouds. Hanging. With local family, eggs. Are delicious oh, that's. Amazing, this is 14 that's my thing. Then. There was no electricity they were making the tea like that with the coal yeah this, is the rice here the baked rice with cheese Wow where's.

Covered. In goat cheese right. In the mountains. And. This bread is which caraway cinnamon, sugar and you can just dip it in the honey yeah. Hmm. So, you take the rice. Wow. Just cook broad bean like a broad bean stew. Over. Rice with, cheese. Mm-hmm. Oh it's. All about this Orange. Thank. You I'm not touching any we're starting, to lunch now making rice Persian, rice. Straining. It so we're adding in caraway, seed into, the rice and then turmeric, on the bottom of the pan, that's beautiful, Persian. Grain. Rice, with caraway Wow beautiful home and look, at this guys just went for a little walk and, now look, at this local, version, home in the mountains look at this Wow hello. Thank. You here, we go we're gonna make some tea right into that tea cup and there's the roast chicken right, over the coals also. We've got hot oil Wow. That. Is a beautiful. Chicken oh and here's the rice this is that steamed rice yeah, with turmeric on the bottom oh and here we go we're gonna fish, now this is truly amazing there is no food, in the whole world better, than that cooked by the grandmother, with love and there it is the. Caspian, fish in the oil it's normally, this kind of fish is smaller, but we got the big ones yeah we're gonna do the most anticipated flip, yeah, oh she's, Pro oh and. That just smells of me yeah. And. The food just keeps coming, got homegrown, peppers, Wow, and we got a lamb parsley. And spinach stew, here as well and here's, the anchovy. Wow. Oh. That's the best rice red rice yeah, oh and, this is the cutting. Edge cuckoo, cuckoo, oh and, here's the real magic the moment of truth we're gonna add these raisins, and the rice together, the, best race in the world ooh the saffron saffron and. Race. And. You know that the saffron, is and most, I, mean more expensive, than gold yeah that's. Pure pure. Gold right there it is yeah, and, we gonna eat cold oh look, at how it's mixed up we're, gonna cover there. Saffron. Raisins. And Persian. Rice, look. At the color. All. That is gold, OOP. Oh. Yeah. Oh. And. Here's the roast chicken stuff with pomegranate and, walnut, look at the truth. And. This, is eggplant, and pomegranate. And that right there is the, most beautiful, rice. You'll. Ever see Oh, raisin saffron, and Persian. Rice grown here in the north in the mountains. Turmeric. On the bottom and Venus. And. Caraway. Seed in there yeah and this is such a beautiful, meal oh you, like it yeah good good so we got three different types of rice yeah we've got delroy's we've.

Got. Actually. Risen Troy's raisin, rice so, this one is the upside down right and. Then, all right here's the goose yeah that's the goose and the next one is chicken oh and it's stuffed with walnut yeah oh. Look. At the filling there. And. Sweet yeah and, nutty exactly, yeah and that's inside the, goose I've lived cuckoo, cuckoo, yes which is egg and, fish. The birds and some warlocks in it all right I'm walnut yeah. And. Fry well oh. It's. Really herbal yeah and I love how they crunchy, on the bottom yeah thank. You have. A fish oh thank, you fried, anchovy. Sour orange go on top love these flavors sour, it's, a real contrast, between citrus. And fresh, yes. Oh. And. You can true through all the little tiny little bones and this is what I'm really looking forward to try from, the mountains you have grown in the north right yeah oh thank, you that's, beautiful. That's. The chicken yeah. Thank. You merci and that's, the goose. Wow. Massey. Massey, want, to mention that right there is the best race in the world without a doubt it's, so fluffy, there really is nothing better. Here. On gosh. Kelly Iran, questions Kelly we've been hanging out for a few hours now and there's one more dish there's a table under here and we're putting a big horsey. Horsey, yeah start with the palm yet you just do it like this we, call it a blombo, blombo, yeah. Oh like. This it's. Juicy you can feel it yeah. It. Explodes. His. Life the pomegranate just explodes, you know. How. Stress there yeah this is. Iranian, noodle and here it is the, azure st Wow and we've got some sauces, for it there it is the iranian noodle Oh mint. Curd and chili chili yeah, that's. Yesterday yes thank, you. Hey. Hush Martha this is very. Delicious so there it is the azure stick with the purple noodle, bean, may be limp, totally and I love there's mint on top curd, and chili this, is the noodle. Mmm. Wow, it's gorgeous. Mmm, and it's so wholesome. The beans and the lentils and, the noodles there's noodles in Iran yeah and. There's definitely curd in there it's milky and Mick it's like a milky Lam minty. Herb Oh noodles, very unique and this is a family south it. Is. It's Corsi, Corsi we. Put our feet here, and we, warm up our feet there's, a heater underneath, and. Be sitting together talking, to each other enjoying.

It's Really nice with the family with the family it's variable just soil you know those, that we used to be ages, ago but it's where now it's. Really rare yeah it's one of the top five foods. In Iran. Yeah oh. Then, we came all the way into. The mountains to try the real deal we're of, the purest version exactly. Hmm. Horse. Of I D the wonderful family merci. You guys can check out Hameed's. Instagram mister dot taster, in the description, below yeah thanks a lot for that amazing day just send me a message I'll, be your host you don't need to pay anyway. Wow. It's. Been amazing and a wonderful family thanks. For watching guys.

2019-12-14 08:46

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Comments:

Huge thanks to Mr. Taster for bringing us to eat this MASSIVE DINOSAUR LAMB PLATTER and the RARE VILLAGE MEAL!!! Follow him at https://www.instagram.com/mr.taster and also if you’re thinking of coming to Iran, check out http://www.cometopersia.com they helped arrange our whole trip, thanks so much! And please leave us a comment down below, we would love to hear from you!!! Are you enjoying the Iran series?

The Food Ranger Damn you visit a sectarian and terrorist state

The Food Ranger. Many welcome to Iran. We hope to see you again.

Love and respect from Pakistan to Persian people...they are just just amazing..food looks tasty ..and that soup korsi at the end just blew my mind away... love love

I have a big interest to know about your normal & regular life style

Nice

Let's go Tajikistan

I am watching you from long time but mr taster is best host till now...

That looks so fire

Food Ranger, please note that those foods weren't made with peaches, but with plums, please tell Mr. taster stop saying peaches!!!!!!!!!!!!!!!

Hoping that all is well in Iran now . I haven’t heard much in the media . Which concerns me ... thank you Trevor and Mr Taster !

The Food Ranger how much was the lamb?

The Food Ranger that’s not peach tho, it’s plum

The people of Iran are very hospitable . I enjoyed it very much. Form Bangladesh.

https://www.facebook.com/HazaraWorld/videos/1730636007069400/?t=9 unfortunatly iran is very bad with his poor neighbor afghanitan, look what they are doing with an afghan refugee kid in iran

Amazing Love you from Pakistan Visit Pakistan again visit Islamabad and Karachi WAITING............ ❤❤❤❤❤

Super duper amazing series. The best of your exploring food vlog in the whole of your vlogging.

Man that lamb looks good. Wish you had a recipe for it.

I am sure this was your best enjoyed food trip out of all your tours

I love Iran ❤️

Iranians are the most amazing, grounded, decent people in the world. Everyone knows this except the US with the brainwashing they get everyday from media.

The Food Ranger trevor lovely....from iran....i love trevor❤❤❤

I miss you. Most Welcome to Pakistan

✫NDE: Mary K. Baxter (Mother of a Former Navy Seal) Explains Her Visions Of Heaven & Hell Given To Her By Yeshua HaMashiach, Jesus Christ✫ https://www.youtube.com/watch?v=y3-7EoZz2oQ

Hey Trevor, whatever happen to the noodle silk road?

#41 Years of Faliure. Coming from corrupt theocracy occupied by Mullahs.

hi food range pls go afghanistan

Let's go Tajikistan please

@肉红 亲爱的朋友,加拿大不关心. 放心

I love that the people are welcoming and nice not like what the Media tell us.

You have the wrong link in the bio. Is not cometopersia.com Is come2persia.com Please Change it Thanks @thefoodranger

Shameful, the innocent animals........

https://youtu.be/bLLufoCtGec

Hey Trevor, Mr taster made a mistake and said it was peaches with the lamb but it’d actually sour plums. U should fix that.

How do you not expand sideways with all that great food.. #insanefood

@Inferiorita nera Sukkks BWC what do you mean by "no". You meant they will arrest me other than deport me?

肉红 No

Halo thats good and beautiful tour in Iran. And i want to invite you to come Armenia...

Thanks for visiting my country ❤️

I have a side question: Is there any chance I get deported from Canada by being a Chinese Communist Party (CCP) member who residents at Vancouver?

14:35 lol why ying was asleep..is she not well?

The Food Ranger DUDE U R REALLY COOL MAN DAMN REALLY LOVES TO WATCH YOUR VLOGS MAN DAMN IT IS BOOM

Tnx

come to the Caribbean Guyana

Please come back Pakistan

wow yummy

I think you're the best, dude! Here, you deserve this: ⭐⭐⭐⭐⭐!

love

Hey say hi to me big fan of yours

Nice one brv

Iran❤️ all love from Palestine

10:12

2 best rices in the world, Turkish and Iranian

Somebody sponsor me to Iran the food paradise

Wow that "duck fish" looks like a Northern Pike that you'd see in North America

Where is the street food?

Generous people

Why Iranian women don't hand shaked?

I really want to travel to Iran, and taste their culture through their cuisine. But We are homosexual couple.

love the Iran videos

Oh man such a amazing food, lovely people and a beautiful country. Sadly we see only the bad things in the media, amazing. Hope to visit someday!!

That lamb looks soo good god damn..

Mister taster is the xxL version of Richard Simon lol.

i m afghan not irani iran is very beutifull than europa calture people all before i was in iran

Xactly

I love northern foods. Every time we go ther we gain weight!

The mountain family was so kind and sweet

Mr. taster is so cute, socialized and funny

Why are they laughing

By the way, those are not peaches, they are apricots.

Giving away too much in your intros. Avoid repetition.

جوعت

Iran is cleaner than India

Body I went to India, India is so ugly, sorry but true

lmao dude with glasses looks like a chester !!! lmfao !!!

Trump: Don't travel to Iran, me and the saudis say so. All of YouTube:

Iran♥️..

Fell in love with iran , its cuisine and people . Thanx bro for giving us such a fantastic food tour .from chitral pakistan

Anyone else notice Trevor's Iranian doppelganger at 7:06?!

rantoni mr gameronii

Iran is a dictatorship

Your combined laughs are so evil. Iran is awesome

This video is horror for vegans

It is a miracle that you don’t have gout have that, haha

Iranian women

19:16 My persian uncle taught me to eat grenade like this when i was a kid. I eat them like that since!

Where is price !

is that in tabriz?

Indian food is sooo delicious than all othrs

https://youtu.be/fUjDJpkyOnM

I bet you can't find .1% of hospitable people in USA as compare to IRANIAN people

This is the difference between WEST and MIDDLE EAST hospitality no arrogance no superiority nothing just love and what west is trying to do with these good people ??? Just messing their lives and countries

I like this

Hy buddy you got wrold's best Giude!

تشكر

With your videos we can really think of the brighter side of this world, the love the care that can be witnessed from the people you are travelling for food is awsome. You made my day. Keep it up.

7:58 hug FAIL!!!!

Iranian women are so beautiful ma sha Allah

Lovely

Bila tun m nk mati?

Bila anwar masuk penjara kes jilat tengkuk yusuf rawther

Nice

Love you Iran from your neighbour Pakistan ❤

I love that little breakfast in the mountains with that family

The lamb looks so good

Food is ok, once u eat afghani rice and meat you'll never eat irani rice n meat.

PALESTINIAN, SYRIAN, IRAQI, LEBANESE ARE EXCELLENT AND SIMILAR TO IRANIAN FOOD AS WELL IN THEIR OWN SPECIAL WAY.

sure mr morghabi......but their food is very different to this.

I am Come from Afghanistan and Afghan Iranian foods quiet similar and I love Iranian foods.I think the best In the world❤️

i hope one day i will traveling around the world like. #unclehunter . AMENN

This is why I respect Persians vs Arabs. Arabs are dense AF

LEBANESE, PALESTINIAN, AND IRAQI FOOD ARE EXCELLENT AND SIMILAR TO IRANIAN IN THEIR OWN SPECISL WAY ALSO..

luv u Trev...

i love Iran traditions and all food ,i hope to visit one day inchalah.

Love from afghanistan

Iran is amazing

حبیبی نور العین

Iran is wonderful country. I just love the food of Iran and one thing that I noticed is that Iranian loves rice really. Love from india

Love it .... how much USD $$ would a whole lamb dinner cost???

It depends on the weight of lamb, and for this four star restaurant it's around 200 USD

Iranian the most friendly people in the world , one day I love to visit Iran

Amir Reza Shokrazdeh Hashjin oh wow that is great and even more interesting to know this

You are welcome my friend, I think you should be from habasha, we have a ancient palace in shiraz capital from Persian empire ,in that palace you can see on the wall ,giraffe portraits, who bring it from habasha as gift for Persian king, because that time (2500 ago) habasha was part of Persian empire ✌⚘

Very delicious percian food

Awsm lovely family

2:11 huh

Bro, I love your videos. Food is love ♥️

What an honor to receive such hospitality!

With dollar: Iran is paradise With toman or rial(Iran currency): hard to create a normal life and higher than normal is almost a dream anyway, Iranians definitely are friendly but nowadays with hard economic conditions, that's just an exaggeration

WOY totally true

Love from India

the best food in the world

Seems Iran is a terror state, a dangerous country by hypocrite zionist western media and establishment

caonima

Mr Tester is hillarious:-D

That fat midget aka Mr. Taster does a miserable job translating and explaining lol. "Peaches" on top of a whole lamb? Those are plums... plums...

به جای بره هم گفته گوسفند

you can relay eat

thumbs up for the women of Iran, thumbs down for the male chauvinists !

Food in iran is amazing and delish Thank you for iran videos Best videos And the hospitality at the top Thank you mr taster Mr ali And full team Pakistan zindabad

the food ranger guy: mmmm, I wanna eat here everyday. the Iranian guy: hey, Don't push it !

Pakistan loves Iran more than anything else

Super nice people in Iran , Western Media is a crap

Just mouth watering. I'm trying to get smells of the delicious food & the saffron. :)

I don't doubt for a moment that Trevor was honest about that "best lamb I've ever had" comment, that feast looks amazing!! Persian food is just too incredible for words. I've gotta start making some of that rice with dill and saffron at least, can't get any of that food where I live.

Loves Iranian foods ...... healthy and yummy. Greeting from Indianapolis IN

Beautiful generous people from Iran

Tai Hao Le.

Mazandaran is beautiful with the most amazing food in the world. This video was one of the best! Huge thanks!

Damn, those baby animals

تستر بودن فقط خوردن نیست جناب تیستر.... با اطلاعات غلطی که در تمام ویدیوهاتون در مورد مواد اولیه و نام‌ های اشتباهی که میگید فکر نمیکنم به خوبی معرف غذاهای ایران باشید. کمی وقت بزارید و اسم مواد اولیه رو یاد بگیرید و اطلاعات درست بدید. صدها مورد این چنینی دیدم در ویدیوهاتون فقط یک‌نمونه در این ویدیو رو بگم در مورد آلو هست که شما هلو peachمعرفی کردید که تفاوتش از زمین‌تا آسمونه‌. کمی دقت کنید لطفا به جای فیگورهای لوس و بیمزه ای که میگیرید توی ویدیوهاتون! به اطلاعات غذاییتون اضافه کنید.

Can’t wait to visit Iran and try the amazing food and enjoy their hospitality. Lots of

HELLO from usa

love from China!!

The Iranian man reminded me of French comedian playing in Louis De Funes movie la soupe aux choux

All şia bitch

where are the young people

Lovely family. Great hospitality. And grandmother's cooking...what more is wanted!

I wish i can go to iran

Beautiful Iran Lovely Foood

Very excellent and rich Iranian food

Football ..YouTuber..iniesta is the

Mr.Taster (Hamid) you have done a great job for you and Iran! , this is the best presentation so far in any food series

best series ever..credit to mr taster

I think you love butter, I do too. Where are you from? Regards

Love Iran from Morocco

یخورده سنگین تر باشی بهتره تیستر

بابا یارو کوس مخ تشریف داره ، سنگین باشه ؟؟؟؟

salom

The last hours .. fiallraven polar expedition If we spend a minute and vote one, this man The dream is possible Link to vote: https://polar.fjallraven.com/contestant/?id=7043

Mr. Taster is such a great guy and his hospitality is awesome.

hey trevor plz do more episodes with mr taster , he will be onion in ur show

Hi Trevor...Your guide is very cool...Say him a Hi from me..

So does Iran look like a terrorist state ? Or you just have discovered that your media is lying and is only doing propaganda

Tasted Safran ones made by a Iranian refugee friend of my here in the. NEtherlands but it tasted like burned plastic rice I dont get what is good about it haha

This was one of best food video I ever saw

Irani people are very friendly ..

I love Iran,,,,From Indonesian,,,

full of love

@Amir Reza Shokrazdeh Hashjin yeayyyy lol

I gonna sponsor you

Don't come to IRAN

All the food looks amazing.

I love iran food and mester taster ❤ love from france

خل الناس تشوف الكرم والطيب الايراني بصراحه الاكل قمة باللذه

The chef and owner of the restaurant that made the baby lamb is beautiful.

Carryminanti 2:26

Love from Japan

Huge love from Kyrgyzstan

God bless this beautiful Persian family ❤️ what hospitality!

Awesome colab! You both are super cool ❤️

I am Kurdish and I love our Iranian brothers and sisters. Beautiful country and amazing nice people. I will visit one day!

Iran my second home baloch from Pakistan

Plume, not peach.

Hey Food Ranger ARE U A FREE LOADER TOO...

ganz lecker

婷婷 快更新B站 这个没中文 听不太明白

Mr. Taster could be in the next 3 stooges..Hey Moe

Wish I could hit like a thousand times for this series.

JUST WOW!!! The food the country and the people are so awesome in Iran. I’m going to buy ticket and visit my neighbors very very soon. Love

I wish Mr. Taster could be in all of Trevor's videos from now!!!

hi welcome to iran.....Think about Sanandaj too

Been seeing lots of Iran food lately on my newsfeed.

We want more Mr Taster

Long live IRAN From Bangladesh.....✌

This food is a work of art.

I love this family and iran is so beautiful and amazing people wow love from Pakistan

Islamic state propaganda ...

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